1/2 oatmeal, 1/2 everything else cookies

these healthy little morsels come via the January 1978 issue of Home Cooking. They are healthier than your average cookie because they include no butter or flour.  But then I added chocolate to make them more satisfying.  This might cancel out the healthy, but it doesn't cancel out the delicious. 

dry ingredients.

teaspoonfuls.

 kicking back with my recipe book and a warm cookie.

ULTIMATE OATMEAL COOKIES
2 cups old fashioned rolled oats
1/2 cup nonfat powdered milk
1/2 cup wheat germ
1/2 tsp salt
1/2 cup chocolate chips, chopped
1/2 cup dried fruit or nuts, chopped (apricots or raisins)
1/2 cup coconut
1/4 tsp ground cloves
1 tsp cinnamon
2 eggs
1/2 cup vegetable oil
1/2 cup honey

Mix dry ingredients in a large bowl. Beat eggs and mix wet ingredients in a seeparate bowl. Slowly pour wet ingredients into dry while mixing.

Drop by teaspoonfuls onto a parchment covered cookie sheet. Bake at 300 for 20 minutes.